Some suppliers we particularly like! These wonderful suppliers have ensured that our Grand Ceilidhs are well supplied with haggis and our Chaotic Ceilidhs never run out of Irn Bru!
Taste the finest, mineral rich and pristine water from the heart of the Snowy Mountains.
David’s Larder is currently producing a range of Scottish products includingHaggis – Slices & Chieftans (sizes at your request), Black Pudding – Slices & Horseshoe, Squaree Sausage, White Pudding – Horseshoe, Sausages – Pork & Black Pudding Chipolatas, Steak Chipolatas, French and Toulouse (pork), Moroccan Lamb, Lemon Chicken.
Hills Scottish Butchery
Hills Scottish Butchery specialises in Scottish delicacies including White Pudding, Black Pudding, Haggis, Scottish Sausage, Scottish Pies, Potato Scones, and Soda Scones amongst other products using traditional Scottish butcher methods.
Seppeltsfield Winery is one of our supporters and is a “must visit” in the Barossa Valley in South Australia. Their wines, and in particular their signature sherries, are well worth tasting and can be purchased via the website.
We’d like to thank Nudie for their support, providing juices for our Chaotic Ceilidhs.
The original and the best. Thanks also to Walkers for supplying shortbread for our events and as door prizes.
Glaetzer Wines is also one of our supporters. Look out for the Wallace Shiraz Grenache
Where would a ceilidh be without a load of Irn Bru. In Australia you can now buy Irn Bru from Coles and Taste Ireland www.tasteireland.com